MICRO(E.M)

Introductory Microbiology

History of Microbiology and Microscopy, Microbiological Techniques, Biology of Prokaryotic and Eukaryotic Micro organisms and Biomolecules. Microbial Physiology and Genetics Nutrition, Growth and Enzymes, Intermediary Metabolism, Microbial Genetics, Gene Expression and Recombinant DNA Technology

Immunology and Medical Microbiology

History of Immunology and Immune System, Basics of Immunology, Clinical Microbiology, Micro organisms and Diseases- APPLIED MICROBIOLOGY-Agricultural Microbiology, Environmental Microbiology, Food Microbiology and Industrial Microbiology

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